As we have been fighting off the squirrels and chipmunks from the tomatoes in the back yard garden, our cantaloupe have been quietly getting sweeter. Today I was walking “Farm Matthews” and spotted a cantaloupe that had made the turn and turned slightly yellow. Based on advice from YouTube I pushed on the stem and it popped right off. It smells sweet and is barely soft to the touch, so we will wait until morning and call it breakfast!
Carson Matthews Blog 